1121 Creamy Sella

• Medium-grain rice
• Creamy texture
• Slightly sweet flavor
• Popular choice for sushi, risotto, and other dishes

Benefits of 1121 Creamy Sella

• High in fiber and low in calories
• Good source of protein and iron
• Can help to lower cholesterol and blood sugar levels

How to Cook 1121 Creamy Sella

1. Rinse the rice in a fine-mesh sieve until the water runs clear.
2. Add the rice to a pot with a lid and add 1 1/2 cups of water for every cup of rice.
3. Bring the water to a boil, then reduce the heat to low and simmer for 18 minutes.
4. Remove the pot from the heat and let stand, covered, for 5 minutes before fluffing with a fork.

Recipes Using 1121 Creamy Sella

• Sushi
• Risotto
• Creamy Rice Pudding